I have Barbara over at Barbara's Bakin' N Bits to thank for this recipe. It's very easy to make.
First, gather your ingredients
In a 9 x 13 inch baking pan, spread the crushed pineapple
Layer the blueberries over the crushed pineapple
Sprinkle sugar over the top of the blueberries
Spread the dry cake mix over the sugar, blueberries, and pineapple
Drizzle melted butter over the top of the dry cake mix
Top with chopped nuts and bake at 350 degrees for 45 minutes
Let cool to room temperature and serve
I was thinking that vanilla ice cream would be good over this.
It's like an easy cobbler.
Here is the recipe.
Blueberry Dump Cake
1 large can of crushed pineapple, do not drain
3 cups of fresh blueberries, if using frozen blueberries - thaw first
3/4 cup of sugar
1 regular box of yellow cake mix
1/2 cup melted butter
1 cup chopped nuts - pecans or walnuts or whatever you choose
Preheat oven to 350 degrees
Spread undrained crushed pineapple in a 9 x 13 inch baking pan
Place blueberries on top of the crushed pineapple
Sprinkle sugar over the blueberries
Spread dry cake mix over blueberries
Drizzle melted butter over the dry cake mix
Sprinkle chopped nuts on the top
and bake at 350 degrees for 45 minutes
Cool to room temperature and serve
Like I mentioned above, I think that vanilla ice cream would pair well with this recipe. It is a very sweet and rich dessert. It's easy to make. And makes a great dish to take to summer pot luck suppers.
Happy Baking, Everyone, from KY.